Bhang Dark Chocolate starts with sustainably-sourced and fair-trade cacao beans and is Powered by Indiva. Their bars combine rich 73.8% cocoa and 10 mg of THC, and are scored into four pieces, each containing 2.5 mg of THC. Produced in Indiva's state-of-the-art facility based in London, Ontario, Bhang Dark Chocolate offers a cannabis-free flavour that offers hints of sweet, spice and malt in their dark chocolate.